For the pretty in pink diaper shower I hosted Saturday, I kept the table simple yet elegant with a white table cloth and an overlay of pink toile fabric. I found this pretty fabric with nursery rhyme scenes at Hob Lob. It was a pretty place for all the scrumptious food that was served. I made a few things and a friend brought some delicious mini quiche and a rich and creamy mousse. Great food to celebrate our mommy-to-be and her baby girl. Be sure to get the recipes below.
The Menu
Ham & Spinach Mini Quiche
Turkey Cream Cheese Ranch Pinwheels
Spinach Dip & Crackers
Fresh Fruit
White Chocolate Drizzled Brownie Bites
Mini Cupcakes with Strawberry Frosting and Candy Diaper Pins
Chocolate Hazelnut Mousse
Sparkling Pink Lemonade
Water
Ham & Spinach Mini QuicheHam & Spinach Mini Quiche
Turkey Cream Cheese Ranch Pinwheels
Spinach Dip & Crackers
Fresh Fruit
White Chocolate Drizzled Brownie Bites
Mini Cupcakes with Strawberry Frosting and Candy Diaper Pins
Chocolate Hazelnut Mousse
Sparkling Pink Lemonade
Water
1 box of puff pastry (2 sheets per box), thawed
6 eggs
1 cup shredded cheddar cheese, tightly packed
Chocolate Hazelnut Mousse
1(13 oz.)jar Nutella
1(16 oz.) container Cool Whip
Whisk together Nutella and Cool Whip until well blended. Store in refrigerator.
**You can fill a pastry bag fitted with a star tip with mousse and pipe into small cups. Grate a chocolate bar and sprinkle chocolate on top of mousse for a nice presentation.**
Recipe from Renee
Turkey Cream Cheese Ranch Pinwheels
1 pkg. soft taco size flour tortillas
8 oz. cream cheese, softened
1/2 pkg. ranch salad dressing mix
shaved turkey
Mix together ranch salad dressing mix and cream cheese until well blended. Spread heaping tablespoon onto a flour tortilla, covering entire tortilla. Lay 2 pieces of turkey over mixture. Roll up tortilla. Cut ends of rolled up tortillas. Cut remaining rolled up tortilla into 1-inch pinwheels. Repeat with remaining tortillas.
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