Wednesday, October 1, 2008

The Menu

Today I'll be sharing the party menu and a recipe. I tried to pick a menu that everyone would like. Nothing too weird. Thanks to my nanny for helping me so much. She was a cutting, buttering sandwich machine. Thanks to my sister for helping clean up our mess.

The Menu
Chicken Salad Croissants
Ham & Cheese Appetizer Sandwiches
Fresh Fruit
Cream Puffs
Lemon Bars
Yellow Cake with Buttercream Icing
Water & Lemonade

Ham & Cheese Appetizer Sandwiches

1 c. butter, softened
3 Tbsp. poppy seeds, optional
1 onion, chopped fine
1 Tbsp. Worcestershire sauce
2 Tbsp. Dijon mustard
2 (12 oz.) pkgs. white party rolls
1/2 lb. chopped cooked ham
5 ounces Shredded Swiss cheese(I used slices)

1. Preheat oven to 350.
2. In a medium bowl, mix together butter, poppy seeds, onion, w-sauce and dijon mustard.
3. Slice rolls in half horizontally and set aside tops. Spread bottoms with the butter mixture. Top with ham and Swiss chesse.Replace tops
4. Arrange rolls in a single layer in a medium baking dish. Bake in the preheated oven 10 to 12 minutes, until rolls are lightly browned and cheese is melted.

These are the pretty daisies from the party.

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